

Entrées
Roasted Pork Loin with Apple Chardonnay Sauce
King Salmon Filets with Citrus Butter or Béarnaise Sauce
Roasted NY Strip or Prime Rib of Beef with Sauce Robert
Leg of Lamb with Roasted Tomatoes and Mushrooms
Stuffed Chicken à la Greque with Spinach and Feta Cheese
Filet of Chicken Provencal or Veronique
Thai Peanut Chicken or Pork
Pork Chops stuffed with Bleu Cheese
Roasted Turkey Buffet w/ Cranberry Chutney
Ham Buffet with Raisin Sauce
Lime Grilled Chicken Breast with Salsa
Grilled Salmon with Orange Chili Gaze
Chicken Parmesan
Westhills Clam Chowder
New Orleans Style Chicken and Shrimp Gumbo
Dungeness Crab or Salmon Cakes
Entrées | Salads & Side Dishes | Sample Menus

